What kind of food do I bake/cook?
Always gluten-free. Often vegan or vegetarian. Free of most sugar, except maple syrup. Yes, I like dessert, and there is definitely a chocolate theme. Will add more cooked food and meals in the future.
Taste:
Also:
Taste is very important to me. Taste was my excuse for too long on why I would not eat healthier. Unfortunately, I was only deluding myself. Whole foods and healthier recipes can and do taste delicious.
Please note, I am not a professional cook. Though some might disagree, I find baking and cooking is not a perfect science. Different climates, elevations, ovens, taste preferences, etc., may affect the ultimate outcome. I encourage everyone to taste test as you go along following a recipe and toothpick test any bread or cake baking in oven. Times may differ. Thank you for understanding.
Gluten-free and vegan no-bake pie with chocolate filling, peanut butter layer, and chocolate sauce on top.
A gluten-free and vegan fudgy no-bake brownie recipe with chocolate topping that is super easy to make.
Making your own chocolate bar is way easier than you may think. Here is an interesting blend of dried blueberries, matcha powder, and crushed almonds.
Gluten-free, mostly vegan, brownie with ice cream and chocolate sauce on top. Delicious dessert that is easy to make.
Simple and easy to make gluten-free (with vegan ability) coconut cake using almond and coconut flour. No soy, butter, or white sugar.
Delicious chewy gluten-free and vegan chocolate chip cookies made with a helping of peanut butter.
A recipe for pots of mint chocolate and coconut cream filling topped with a shell of dark chocolate.
An easy recipe to make a vegan and gluten-free chocolate sauce requiring only two ingredients. Can be used as an ice cream topping, and for chocolate covered strawberries or nuts.
Recipe for a gluten-free vegan pie with strawberry and mango filling. Only needs six ingredients to make.
Recipe for delicious gluten-free doughnuts made with tigernut flour and topped with chocolate glaze. Includes a way to make doughnuts vegan.
Recipe for delicious gluten-free doughnuts made with tigernut flour and topped with chocolate glaze. Includes a way to make doughnuts vegan.
Making your own chocolate bar is way easier than you may think. Here is an interesting blend of dried blueberries, matcha powder, and crushed almonds.
Simple recipe to make miniature vegan and gluten-free chocolate covered peanut butter cups from scratch.
Easy to make no-bake gluten-free and vegan chocolate chip cookies made using your favorite protein powder.
Super easy to make gluten-free and vegan peanut butter and cacao bites sweetened with dates and a little maple syrup.
Super easy recipe of a sweet snack with great versatility: gluten-free and vegan chocolate bark.
An easy recipe to make a vegan and gluten-free chocolate sauce requiring only two ingredients. Can be used as an ice cream topping, and for chocolate covered strawberries or nuts.
Refreshing snack of strawberries and vegan sweet cream, made with only three ingredients.
No-bake pie with two thick layers: cacao crust and creamy peanut butter filling.